19 June 2012
                    
                                    
				INGREDIENTS: For one loaf 315 mL warm water 25 ~ 30 grams compressed yeast 65 mL oil 1 egg 3… 
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                    19 June 2012
                    
                                    
				INGREDIENTS: For about a dozen calzoni 50 ~ 60 grams compressed yeast 600 mL very warm water 1 teaspoon salt… 
Continue reading »