Blog Archives

Pumpernickle Bread

INGREGIENTS: For 2 loaves 100 ~ 120 grams compressed yeast 2 cups warm water ¼ cup molasses OR ¼ cup… Continue reading »

Doreen’s Christmas Cake

A rich fruity cake, cooked the first time by Doreen for Christmas 2002.   DEGREE OF DIFFICULTY: High   PREPARATION TIME: The fruit… Continue reading »

Green Tomato Pickle

A chilly nights and frost on the ground? This easily made pickle is a good way to use up green… Continue reading »